I was 16yrs old, working on the R/R unloading steel.
Parked for lunch along the mainline in the desert area of BC.
The temp. that fine winter's day was -24F then with a strong breeze (might as well say it was a wind)
The cooks always prepared a thermos of hot chocolate for me instead of coffee.
Grabbed the thermos-poured a cup-this black hot liquid appeared in the cup.
2 sugars/cream and an addiction is well played still almost 50 yrs later.
This nectar has been taken pure black for the past 18yrs.
I never tasted anything so warming that morning, standing there with a dozen others freezing.
One grows up quick throwing frozen steel tie plates that weighed 23.5 lbs each all day.
The pay kept us going @ $2.833 per hour