bill from lachine
Platinum Member
We had a pork tenderloin so instead of doing the usual mini roast we changed it up by cubing it and we'll be having as skewers pork suvlaki.
Roasting up some beets + we'll add some feta cheese, walnuts and a bit of olive oil and white wine vinegar. Some rice on the side for starch.
Roasting up some beets + we'll add some feta cheese, walnuts and a bit of olive oil and white wine vinegar. Some rice on the side for starch.