bill from lachine
Gold Member
We managed to get a couple of large packages of ribs the other day. So that's on the menu for tonight they're marinating now and will be done in the slow cooker.
Probably finish them off in the oven to crisp them up at the end. Since they'll already be covered in sauce I'll just boil up some potatoes and we'll be having a side dish of squash.
Probably finish them off in the oven to crisp them up at the end. Since they'll already be covered in sauce I'll just boil up some potatoes and we'll be having a side dish of squash.