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Italian Potato & Egg Casserole
Italian Potato & Egg Casserole
6 large potatoes 1 cup mozzarella cheese
1 lb. bacon or sausage crumbled ½ cup cheddar cheese
3 Tbs. bacon grease 8-10 eggs beaten
½ cup chopped onion ½ tsp. dried basil
¼ tsp. salt & pepper 1 Tbs. Italian seasoning
Preheat oven to 400 degrees. Boil potatoes the night before if desired. Fry bacon, set aside to cool. Use 2-3 Tbs. of bacon to fry potatoes. Potatoes should be skinned and diced into large square pieces. Place potatoes into frying pan with bacon grease. Season with onion, salt, pepper, basil and Italian seasoning. Stir until tender (like has browns). Taste and add salt or more basil according to your taste. Potatoes should be browned lightly. Spray casserole dish with non-stick spray. Layer potatoes in bottom of dish. Crumble bacon over top of potatoes. Sprinkle mozzarella cheese over bacon. In separate bowl, mix eggs and water. Pour egg into casserole dish. Should cover all ingredients (if not add another 1-2 eggs). Bake at 400 degrees for 40 minutes. Remove and sprinkle with cheddar cheese. Makes 8-10 servings.
Italian Potato & Egg Casserole
6 large potatoes 1 cup mozzarella cheese
1 lb. bacon or sausage crumbled ½ cup cheddar cheese
3 Tbs. bacon grease 8-10 eggs beaten
½ cup chopped onion ½ tsp. dried basil
¼ tsp. salt & pepper 1 Tbs. Italian seasoning
Preheat oven to 400 degrees. Boil potatoes the night before if desired. Fry bacon, set aside to cool. Use 2-3 Tbs. of bacon to fry potatoes. Potatoes should be skinned and diced into large square pieces. Place potatoes into frying pan with bacon grease. Season with onion, salt, pepper, basil and Italian seasoning. Stir until tender (like has browns). Taste and add salt or more basil according to your taste. Potatoes should be browned lightly. Spray casserole dish with non-stick spray. Layer potatoes in bottom of dish. Crumble bacon over top of potatoes. Sprinkle mozzarella cheese over bacon. In separate bowl, mix eggs and water. Pour egg into casserole dish. Should cover all ingredients (if not add another 1-2 eggs). Bake at 400 degrees for 40 minutes. Remove and sprinkle with cheddar cheese. Makes 8-10 servings.
