Good Things Hide In Black Sand

Aufisher

Bronze Member
May 12, 2013
1,948
4,830
The Golden State
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Whites Goldmaster V/SAT. VibraProbe. Bazooka 48" Prospector Sluice. Shorts. Chickens + Goats + Goldhounds. 35' Chris Craft Caribbean motorsailer. FISH OIL + BURLAP
Primary Interest:
Prospecting
Already squeaked out the fly poop. But a good quench released this bad boy. IMG_444003345375761.jpeg
 

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Thanks to GoldenIrishman and Hangtowndiggins!
 

Only cast iron and charcoal chimney starter. No vinegar. I just found my largest piece of gold ever I will post a picture when I get it dried!
 

See Mercury and gold post
 

yup, protest with your wallet, ! same with the wines <------- that latest video i posted will shut there bootie down mostly in the Napa Valley region or anywhere the low thermal activity takes place Grape growers be worried of them zealots.
oh, nice find:headbang:
I knew it was time to home brew!
 

Only cast iron and charcoal chimney starter. No vinegar. I just found my largest piece of gold ever I will post a picture when I get it dried!
Amazingly cool! Can you explain more details of what your process was?
 

20140403_080734.jpg Get yourself a barbecue chimney starter you'll need one anyways. no more messy stinky costly fuel. Fill with charcoal and use a brown bag to start, put the gravel in the pan and heat. once red hot dump into cold water
 

IMG_447472756197708.jpeg
 

Ah, now I get it, thanks!
...and I have one of those, my son made it as part of a metalworking merit badge in Boy Scouts a few years ago :)
 

What size material are you doing this on?


Sent from my iPhone using Tapatalk
 

All Bazooka trap material. Some pieces 1/2" +
 

Hey AU... You don't need to use vinegar on the quench. That's used mostly for "Desert Gold" that has the infamous "Varnish" on it. The most important thing is the temperature difference. The hotter you can get the materials and the colder you have the water, the better the method works. I consider it as "Shock Therapy" for my black sands. ;)
 

Congrats on the cooking! Looks like I am going to have to start saving cons again and shopping for an iron skillet.
 

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